Creamy Cheesecake Pie
Indulge your taste buds in a symphony of velvety richness with our delectable Creamy Cheesecake Pie. This heavenly dessert combines the classic allure of a smooth cream cheese filling with the irresistible sweetness of a graham cracker crust, creating a perfect harmony of flavors and textures. The luscious filling, featuring softened cream cheese, eggs, sugar, and a touch of vanilla, is a celebration of creamy perfection. Topped with a decadent layer of sweetened sour cream and a hint of vanilla, this pie is a culinary masterpiece that elevates the traditional cheesecake experience. Prepare to embark on a delightful journey as you savor each blissful bite of this Creamy Cheesecake Pie – a dessert that effortlessly captures the essence of indulgence and sophistication.
FILLING
2 (8 oz) packages of softened cream cheese
2 eggs
1 cup sugar
1 teaspoon vanilla
1 prepared graham cracker crust
TOPPING
1 cup sour cream
2 tablespoons sugar
1/2 teaspoon vanilla
PREPARATION
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