Homemade Spaghetti Recipe
This delightful homemade pasta dish has become our latest culinary obsession! Recently, both Jack and I have found ourselves spending more time in the kitchen, experimenting with various recipes like breads and baked goods. However, amidst our culinary adventures, we keep gravitating back to the joy of crafting our own pasta. The process is not only enjoyable but also calls for just a handful of simple ingredients. And, of course, the fact that it’s utterly delicious doesn’t hurt either. 🙂
Ingredients:
1 tablespoon of olive oil
1 pound of lean ground beef
½ yellow onion
1 tablespoon Italian seasoning
2 teaspoons garlic powder
1 teaspoon of salt
Half a teaspoon of pepper
1 tablespoon of fresh minced garlic
3 cups of water
1 jar of spaghetti sauce
1 can of chopped tomatoes (optional)
16 ounces of spaghetti pasta
How to Prepare Homemade Spaghetti:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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